Discussion Starter · #1 ·
It's very cold today, well, it's cold to us, which means I get to start cooking some of our favorite meals that require the oven. So today, we have meatloaf!
As with most recipes, I found the original recipe on the internet and completely changed it to reflect our tastes. It's plain, it's simple, but it is downright amazing. I serve it with brown gravy, no glaze.
The hoisin and soy sauce combo came about because I was out of Worcestershire sauce and googled, “Oh my God, I'm out of Worcestershire sauce.”