[mouser868]

Chili Seasoning

INGREDIENTS

• 5 Tablespoons Chili Powder
• 2 Tablespoons Cumin
• 2 Tablespoons Garlic Powder
• 2 Tablespoons Onion Powder
• 2 Tablespoons Paprika
• 1 Tablespoon Dried Oregano
• 1 ½ teaspoon Salt
• 1 ½ teaspoon Pepper
• 
  
• INSTRUCTIONS

1. Add all of the spices to a small mixing bowl and whisk to combine.
2. Transfer to an airtight container and store in a cool, dark place until ready to use

To make it a little spicier add 1/2 teaspoon of Crushed Red Pepper

To add a little sweetness add 1/2 teaspoon of brown sugar

Use about 2 Tbs of mix per pound of burger.

 

[Two knots]

Chili Seasoning

INGREDIENTS

• 5 Tablespoons Chili Powder
• 2 Tablespoons Cumin
• 2 Tablespoons Garlic Powder
• 2 Tablespoons Onion Powder
• 2 Tablespoons Paprika
• 1 Tablespoon Dried Oregano
• 1 ½ teaspoon Salt
• 1 ½ teaspoon Pepper
• 
  
• INSTRUCTIONS

1. Add all of the spices to a small mixing bowl and whisk to combine.
2. Transfer to an airtight container and store in a cool, dark place until ready to use

To make it a little spicier add 1/2 teaspoon of Crushed Red Pepper

To add a little sweetness add 1/2 teaspoon of brown sugar

Use about 2 Tbs of mix per pound of burger.

Yes, it sounds good, mouser…I make my own Italian seasoning…I use it in place of oregano, cause I find straight oregano to be very overpowering…

For the Italian seasoning…
I mix Oregano, Basil, Thyme, Rubbed Sage, Rosemary, and Marjoram.