[Colbyt]

At the request of Kitchenwench.

Final working and approved version.

equal parts water and soy
To a half cup of each
3 TBS of brown sugar
1Tbs rice vinegar
A heaping tsp of ground ginger or 1 TBS of fresh ground ( I use the good stuff in the jar)
1/2 tsp of garlic powder.

Used as a marinade just mix well and soak.

Want it a bit thicker, Heat and add some corn starch.

 

[Shane R]

I know teriyaki chicken is very popular but I'm more likely to use teriyaki with London broil or flank steak.

 

[Colbyt]

Mostly I use for beef or a slightly different version for pot sticker dipping sauce.

 

[Two knots]

Good one Colby, thanks.👍

 

[mouser868]

Saw this on facebook