[Wooleybooger]

I mentioned elsewhere about making a New Orleans style remoulade sauce. Here is the recipe. I may make the mustards since I don't have them on hand.

New Orleans Remoulade Sauce Recipe
Mayonnaise is the base for this remoulade brimming with fresh herbs and spices.

www.seriouseats.com

Creole Mustard
Quick and easy to make, replace anything calling for mustard with this Creole mustard to give it a spicy and delicious flavor twist!

www.daringgourmet.com

Dijon Mustard From Scratch
Making your own Dijon Mustard From Scratch takes only a few ingredients and little time. It's way easier than you think! #dijonmustard #recipe #easy #homemadecondiments

www.servedfromscratch.com

 

[PickyPrincess]

I'm going to have to try to make the creole mustard; I saw one of her suggestions was to use it with deviled eggs. That sounds soooo amazing!

 

[Wooleybooger]

I just realized I don't have horseradish. I may leave it out because wife is pretty much intolerant of any spice heat. Or I'll delay the whole thing a couple days, get the horseradish, make the mustards and let them mature for a day. That might be the best option though I can make the Dijon today.

 

[LeonardoDaBenz]

That creole mustard sounds real tasty as does the dijon 😁

 

[KitchenWench]

I'm going to have to try those! I doubt the rest of the family will like them but hey, that just means more for me! LOL

 

[Wooleybooger]

I've finally got everything for the remoulade so I'll make that today and the Shrimp and Grits tomorrow.

 

[Wooleybooger]

Well this has been made and eaten. I was concerned that my wife couldn't eat it due to the hot sauce and cayenne pepper in it. She did and said it had only a little bite. I'll make this again.

 

[Colbyt]

It looked like a good recipe. I saved it for later.

 

[DoomsDave]

Foaming at the mouth and I've just eaten. . . .