Last Nights Dinner…First Spinach salad. Then Baked ziti, with marinara sauce, ground sausage (4 sausages casings removed) sautéed fresh spinach ( 1/2 of a 10 oz bag) big handful of Parmigiana grating cheese, Ricotta ( 1 cup) and big handful of mozzarella. I used 1/2 pound of ziti.
I have a 1/2 tray leftover baked ziti for tomorrow.
Spinach salad with tomato, red onion, sautéed
Mushrooms, blue cheese, kalmata olives, eggs
and homemade Salad dressing…
Recipe for dressing for two
2 tablespoons extra virgin olive oil
2 teaspoons red wing vinegar( or balsamic)
1 tablespoon water
1 teaspoon honey
1/2 teaspoon Dijon mustard
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
Onion Poppy seed bread
Made with one recipe of pizza dough,
1/2 of a big chopped onion, sautéed just
Until soft in a tablespoon butter, first after
stretching out dough - sprinkle it with garlic powder,
Then spread out onions and sprinkle all over with poppy seeds…
Rolled and coated with a smidgeon of olive oil
and a sprinkle more of poppy seeds.
Baked at 350° for about 25 - 30 minutes.
It was all deliciouso
![Food Tableware Table Plate Ingredient]()
![Food Tableware Plate Ingredient Recipe]()
![Tableware Food Plate Ingredient Recipe]()
![Food Tableware Table Plate Nihari]()
![Food Tableware Recipe Ingredient Plate]()
![Food Tableware Table Dishware Plate]()
![Food Tableware Table Recipe Ingredient]()
![Food Ingredient Staple food Recipe Cuisine]()
![Food Cuisine Ingredient Dish Fish]()
![Wood Ingredient Metal Cuisine Human leg]()
I have a 1/2 tray leftover baked ziti for tomorrow.
Spinach salad with tomato, red onion, sautéed
Mushrooms, blue cheese, kalmata olives, eggs
and homemade Salad dressing…
Recipe for dressing for two
2 tablespoons extra virgin olive oil
2 teaspoons red wing vinegar( or balsamic)
1 tablespoon water
1 teaspoon honey
1/2 teaspoon Dijon mustard
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
Onion Poppy seed bread
Made with one recipe of pizza dough,
1/2 of a big chopped onion, sautéed just
Until soft in a tablespoon butter, first after
stretching out dough - sprinkle it with garlic powder,
Then spread out onions and sprinkle all over with poppy seeds…
Rolled and coated with a smidgeon of olive oil
and a sprinkle more of poppy seeds.
Baked at 350° for about 25 - 30 minutes.
It was all deliciouso
